| Quantity: | |
|---|---|
6kw
CHUSHANG MACHINERY
Product Description
This is a cabinet microwave drying and sterilization Oven, with a small body size and small footprint, which can be operated by a single person, Suitable for experiment, small yield and so on. The cabinet is equipped with pulleys at the bottom, which can be flexibly moved and used conveniently, and also equipped with a PLC control system, which can adjust parameters and store data according to different conditions of raw materials, with one click calling, very convenient. The size and power of this machine can also be customized according to materials and site use. This device can be used for drying and sterilizing in agricultural products, flower tea, pet food, feed, yellow mealworms, black soldier flies, insects, beverages, vacuum packaged foods, meat jerky, tofu, nuts, seasoning and other products.
The biggest highlight: Compared to household microwave oven, it has a larger output, faster speed, and better sterilization effect.
Technical Parameter
| Product Model | CS-HPG-6 |
| Power | 6 KW (Customized) |
| Material | Fully Stainless Steel + chamber SUS304 |
| Control System | PLC |
| Working Frequency | 2450MHz ± 50Hz |
| Rotary Speed | 4-10 laps/min (Adjustable) |
| Capacity | 4-5kg/h (Customized) |
| Package | Plastic Bag and Wooden Case |
| Microwave Leakage Standard | ISO ≤ 5mw/cm ⊃2; |
| Application | Fast Food, Pre-Made Food, Chilled Food, Airline Meal, etc. |
| Machine can be customized according to customer needs | |
Product Display
We also have some other models for you to choose from, and in addition, we can also customize equipment according to your product situation and needs.
| No. | Model | Voltage | Power | Size (L*W*H) | Capacity (kg/h) |
| 1 | CS-HPG-3 | 220V/380V | 3KW | 750×750×800mm | 30kg |
| 2 | CS-HPG-6 | 380V | 6KW | 1100×1050×1400mm | 60kg |
| 3 | CS-HPG-12 | 380V | 12KW | 1100×1200×1800mm | 120kg |
| 4 | CS-HPG-30 | 380V | 30KW | 1500×1800×2000mm | 300kg |
| 5 | CS-HPG-50 | 380V | 50KW | 2000×2500×2500mm | 500kg |
Microwave technology has advantages that traditional drying and sterilization techniques cannot match:
Heating Rapidness: Microwave heating only requires one tenth to one percent of the time of conventional heating methods to complete the entire heating process. The material is heated both inside and outside, with a small temperature difference, retaining the nutritional components and flavor of the food.
Good sterilization effect: High sterilization efficiency, microwave can heat materials in an extremely short time, quickly reaching the temperature for sterilization and disinfection.
Overall uniformity: Microwave energy can penetrate the interior of the material, and its heating process is carried out simultaneously throughout the entire material, with rapid and uniform temperature rise, greatly reducing the time for heat conduction in conventional heating.
Energy saving and environmental friendliness: The energy used for microwave is electric energy, which is pollution-free to the environment. Microwave energy utilization efficiency is high, compared with conventional electric heating method, it can generally save 30% to 50% of electricity,
Application Field
Packing & Shipping
Certifications 
